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Casisano

Rosso di Montalcino doc

Rosso di Montalcino doc

Rosso
di Montalcino doc

It comes from the high vineyards of Casisano in the hills to the south-east of Montalcino and offers the charm of an immediately appealing style, combined with good structure and the fragrant fruit that is typical of Sangiovese.

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2024

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bottiglia di rosso di montalcino Casisano

Tasting notes

Deep ruby red, but nicely transparent.
It has a complex bouquet that is reminiscent of violets, plums and red berry fruits, combined with delicate spicy hints. It is dry on the palate, with an attractive balance between its tannins and acidity.

The finish is fresh and persistent.

Vinification and Maturation

Traditional maceration on the skins for 12 days.
Maturation for 8 months in Slavonian oak casks and 6 months’ bottle-aging.

Awards

Tommasi Naturae

Sustainable Winegrowing

Vineyard

Tommasi has adopted an integrated production system that guarantees the eco-sustainable management of agricultural activities.

Production

We do not use products of animal origin or containing allergens in the wine production process.

Optimization of the use of resources and management of the cellar.

We employ procedures that allow us to work in full respect of the environment, avoiding waste and always recycling when possible.

Packaging

  • Organic corks with FSC certification
  • Label: FSC certified paper
  • Cardboard: recycled paper
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